Intro to Wood-Fired Baking
Date: August 14, 2025
Time: 1:00 pm
Location: North House Folk School
Event Description
Experience the delight of baking in our outdoor wood-fired oven! In this two-hour course, students will be introduced to baking bread and using a wood fired oven. Each student will get to bake carta di musica (thin wafer bread) and focaccia while exploring the history and science of bread baking.
Thu, Jun 5, 2025 – 1-3pm & 4:30 – 6:30pm
Thu, Jun 12, 2025 – 1-3pm & 4:30 – 6:30pm
Thu, Jul 3, 2025 – 1-3pm & 4:30 – 6:30pm
Thu, Jul 10, 2025 – 1-3pm & 4:30 – 6:30pm
Thu, Jul 17, 2025 – 1-3pm & 4:30 – 6:30pm
Thu, Jul 24, 2025 – 1-3pm & 4:30 – 6:30pm
Thu, Jul 31, 2025 – 1-3pm & 4:30 – 6:30pm
Sat, Aug 16, 2025 – 4:30 – 6:30pm
Sat, Aug 23, 2025 – 4:30 – 6:30pm
Thu, Sep 4, 2025 – 1-3pm & 4:30 – 6:30pm
Additional Info
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